Profile | GDS3897 / A_23_P24507 |
Title | Red meat consumption effect on inflammatory bowel disease: colon |
Organism | Homo sapiens |
Sample | Title | Value | Rank |
---|---|---|---|
GSM620750 | Subject2_before | 6.93971 | 58 |
GSM620755 | Subject5_before | 6.77135 | 50 |
GSM620756 | Subject6_before | 8.54421 | 78 |
GSM620762 | Subject9_before | 8.28067 | 73 |
GSM620766 | Subject11_before | 5.93433 | 32 |
GSM620767 | Subject12_before | 8.75162 | 79 |
GSM620770 | Subject15_before | 8.52279 | 77 |
GSM620771 | Subject16_before | 7.8174 | 69 |
GSM620779 | Subject23_before | 5.70586 | 27 |
GSM620781 | Subject25_before | 7.54522 | 56 |
GSM620783 | Subject27_before | 6.30893 | 33 |
GSM620787 | Subject29_before | 5.74907 | 37 |
GSM620788 | Subject30_before | 7.13911 | 61 |
GSM620792 | Subject33_before | ||
GSM620793 | Subject56_before | ||
GSM620764 | Subject10_before | 8.59651 | 76 |
GSM620776 | Subject20_before | 6.74673 | 40 |
GSM620780 | Subject24_before | 7.82724 | 61 |
GSM620782 | Subject26_before | 4.68101 | 20 |
GSM620751 | Subject2_after | 6.48592 | 48 |
GSM620757 | Subject6_after | 7.99755 | 72 |
GSM620763 | Subject9_after | 7.55925 | 62 |
GSM620768 | Subject12_after | 8.34516 | 73 |
GSM620784 | Subject27_after | 8.62491 | 75 |
GSM620765 | Subject10_after | 8.92216 | 80 |
GSM620754 | Subject4_before | 6.31407 | 48 |
GSM620758 | Subject7_before | 5.98522 | 43 |
GSM620772 | Subject17_before | ||
GSM620775 | Subject19_before | 6.9825 | 49 |
GSM620777 | Subject21_before | 6.35487 | 35 |
GSM620785 | Subject28_before | 5.735 | 37 |
GSM620791 | Subject32_before | ||
GSM620752 | Subject3_before | 6.2541 | 46 |
GSM620760 | Subject8_before | 6.74703 | 54 |
GSM620769 | Subject14_before | 6.78563 | 55 |
GSM620774 | Subject18_before | ||
GSM620778 | Subject22_before | 5.75431 | 23 |
GSM620789 | Subject31_before | 6.40791 | 38 |
GSM620759 | Subject7_after | 5.67304 | 38 |
GSM620773 | Subject17_after | ||
GSM620786 | Subject28_after | 5.61663 | 35 |
GSM620753 | Subject3_after | 5.11216 | 25 |
GSM620761 | Subject8_after | 6.85039 | 55 |
GSM620790 | Subject31_after |