BioProject

Pseudomonas lundensis is a psychrotrophic bacterium that is largely associated with spoilage of chilled meat, milk, and milk products. More...

Pseudomonas lundensis is a psychrotrophic bacterium that is largely associated with spoilage of chilled meat, milk, and milk products. Here we report the complete genome sequence of two strains of Pseudomonas lundensis, M101 and M105. These strains were isolated from a US store-bought 1% pasteurized milk. A complete genome sequence will further our understanding of the role of P. lundensis in milk and chilled meat spoilage and enable us to perform comparative genomics with other strains. Less...