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Lactobacillus plantarum CECT 9435

Identifiers
BioSample: SAMEA5343125; SRA: ERS3148766
Organism
Lactiplantibacillus plantarum
cellular organisms; Bacteria; Bacillati; Bacillota; Bacilli; Lactobacillales; Lactobacillaceae; Lactiplantibacillus
Attributes
collection date2011
culture collectionCECT 9435
geographic locationArgentina
isolateM9MG6-B2
isolation sourceChicha, maize-based fermented beverage
latitude and longitude23.616667 S 65.4 W
sample nameCECT 9435
strainCECT 9435
ENA-CHECKLISTERC000011
ENA-FIRST-PUBLIC2019-03-06T17:02:48Z
ENA-LAST-UPDATE2019-02-15T12:22:26Z
External IdSAMEA5343125
INSDC center nameUVEG
INSDC first public2019-03-06T17:02:48Z
INSDC last update2019-02-15T12:22:26Z
INSDC statuspublic
Submitter IdCECT 9435
geographic location (region and locality)2334 m above sea level Quebrada de Humahuaca Plateau of Andean mountain range
scientific_nameLactobacillus plantarum
Description

Lactobacillus plantarum CECT 9435 is a natural mutant riboflavin overproducer derived from the strain Lactobacillus plantarum CECT 8965, isolated from chicha, a traditional maize-based fermented alcoholic beverage from Northwestern Argentina, and has been investigated for its high biotechnological potential in the frame of project Microandes that targeted traditional fermented Andean products of vegetal origin.

BioProject
PRJEB31289 Lactobacillus plantarum CECT 9435
Retrieve all samples from this project

Submission
EBI; 2019-03-08
Accession:
SAMEA5343125
ID:
11087845

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