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RNA sequencing of red fruits of the Dongkui (DK) cultivar and the pink-white fruits of the Baidongkui (BDK) strain of Chinese bayberry

(Submitter supplied) We have performed a transcriptome analysis of genes at three different ripening stages of the pink-white fruits and the ripe stage of the red fruits of Chinese bayberry. This analysis provided a total of 119,701 unigenes, of which 41.43% were annotated in the Nr database. Our results showed that the formation of the pink-white color in Chinese bayberry fruits depended on the anthocyanin metabolic pathway, regulated by MYB1. more...
Organism:
Morella rubra
Type:
Expression profiling by high throughput sequencing
Platform:
GPL25647
12 Samples
Download data: TXT
Series
Accession:
GSE120925
ID:
200120925

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