| Profile | GDS16 / 1892 |
| Title | Heat shock from 25°C to 37°C time course |
| Organism | Saccharomyces cerevisiae |
| Sample | Title | Value | Rank |
|---|---|---|---|
| GSM854 | heat shock 05 min | -0.414 | 18 |
| GSM855 | heat shock 10 min | -0.082 | 37 |
| GSM856 | heat shock 15 min | -0.382 | 29 |
| GSM857 | heat shock 20 min | -0.714 | 21 |
| GSM864 | heat shock 20 min repeat | -1.011 | 18 |
| GSM865 | heat shock 40 min | 0.037 | 55 |
| GSM868 | heat shock 60 min | 0.105 | 59 |
| GSM872 | heat shock 80 min | -0.181 | 38 |