Profile | GDS16 / 192 |
Title | Heat shock from 25°C to 37°C time course |
Organism | Saccharomyces cerevisiae |
Sample | Title | Value | Rank |
---|---|---|---|
GSM854 | heat shock 05 min | -0.111 | 36 |
GSM855 | heat shock 10 min | -0.138 | 34 |
GSM856 | heat shock 15 min | 0.027 | 47 |
GSM857 | heat shock 20 min | 0.309 | 58 |
GSM864 | heat shock 20 min repeat | 0.128 | 58 |
GSM865 | heat shock 40 min | -0.281 | 36 |
GSM868 | heat shock 60 min | 0.326 | 76 |
GSM872 | heat shock 80 min | 0.33 | 77 |