| Profile | GDS16 / 2101 |
| Title | Heat shock from 25°C to 37°C time course |
| Organism | Saccharomyces cerevisiae |
| Sample | Title | Value | Rank |
|---|---|---|---|
| GSM854 | heat shock 05 min | 1.635 | 92 |
| GSM855 | heat shock 10 min | 3.368 | 97 |
| GSM856 | heat shock 15 min | 3.347 | 98 |
| GSM857 | heat shock 20 min | 2.735 | 94 |
| GSM864 | heat shock 20 min repeat | 2.539 | 96 |
| GSM865 | heat shock 40 min | 2.27 | 96 |
| GSM868 | heat shock 60 min | 1.195 | 96 |
| GSM872 | heat shock 80 min | 0.729 | 91 |