Profile | GDS16 / 2387 |
Title | Heat shock from 25°C to 37°C time course |
Organism | Saccharomyces cerevisiae |
Sample | Title | Value | Rank |
---|---|---|---|
GSM854 | heat shock 05 min | 0.967 | 87 |
GSM855 | heat shock 10 min | -0.41 | 25 |
GSM856 | heat shock 15 min | 0.244 | 57 |
GSM857 | heat shock 20 min | 0.097 | 49 |
GSM864 | heat shock 20 min repeat | -0.013 | 52 |
GSM865 | heat shock 40 min | 0.008 | 53 |
GSM868 | heat shock 60 min | 0.608 | 89 |
GSM872 | heat shock 80 min | 0.745 | 91 |