| Profile | GDS16 / 368 |
| Title | Heat shock from 25°C to 37°C time course |
| Organism | Saccharomyces cerevisiae |
| Sample | Title | Value | Rank |
|---|---|---|---|
| GSM854 | heat shock 05 min | -0.14 | 34 |
| GSM855 | heat shock 10 min | -0.304 | 28 |
| GSM856 | heat shock 15 min | -0.663 | 21 |
| GSM857 | heat shock 20 min | -0.546 | 25 |
| GSM864 | heat shock 20 min repeat | -0.52 | 31 |
| GSM865 | heat shock 40 min | -0.271 | 37 |
| GSM868 | heat shock 60 min | 0.303 | 75 |
| GSM872 | heat shock 80 min | 0.042 | 56 |