Profile | GDS16 / 6103 |
Title | Heat shock from 25°C to 37°C time course |
Organism | Saccharomyces cerevisiae |
Sample | Title | Value | Rank |
---|---|---|---|
GSM854 | heat shock 05 min | -0.244 | 27 |
GSM855 | heat shock 10 min | -0.142 | 34 |
GSM856 | heat shock 15 min | -0.123 | 39 |
GSM857 | heat shock 20 min | ||
GSM864 | heat shock 20 min repeat | -0.257 | 41 |
GSM865 | heat shock 40 min | -0.515 | 25 |
GSM868 | heat shock 60 min | -0.558 | 14 |
GSM872 | heat shock 80 min | -0.036 | 49 |