| Profile | GDS16 / 6383 |
| Title | Heat shock from 25°C to 37°C time course |
| Organism | Saccharomyces cerevisiae |
| Sample | Title | Value | Rank |
|---|---|---|---|
| GSM854 | heat shock 05 min | -0.335 | 22 |
| GSM855 | heat shock 10 min | -0.119 | 35 |
| GSM856 | heat shock 15 min | -0.216 | 35 |
| GSM857 | heat shock 20 min | -0.319 | 31 |
| GSM864 | heat shock 20 min repeat | -0.843 | 22 |
| GSM865 | heat shock 40 min | -0.188 | 41 |
| GSM868 | heat shock 60 min | -0.321 | 25 |
| GSM872 | heat shock 80 min | -0.308 | 29 |