Profile | GDS16 / 8206 |
Title | Heat shock from 25°C to 37°C time course |
Organism | Saccharomyces cerevisiae |
Sample | Title | Value | Rank |
---|---|---|---|
GSM854 | heat shock 05 min | 0.011 | 46 |
GSM855 | heat shock 10 min | 0.441 | 60 |
GSM856 | heat shock 15 min | 0.464 | 66 |
GSM857 | heat shock 20 min | ||
GSM864 | heat shock 20 min repeat | 0.211 | 62 |
GSM865 | heat shock 40 min | 0.152 | 62 |
GSM868 | heat shock 60 min | 0.19 | 66 |
GSM872 | heat shock 80 min | 0.037 | 55 |