Profile	GDS2713 / 7067_at
Title	Yeast response to dessication and subsequent rehydration (II)
Organism	Saccharomyces cerevisiae

Graph caption help

Sample	Title	Value	Rank
GSM21661	E2_T1_R1, Control	37.2	21
GSM21662	E2_T1_R2, Control	43.1	24
GSM21663	E2_T1_R3, Control	33.5	20
GSM21664	E2_T2_R1, 50% dry	151.3	45
GSM21665	E2_T2_R2, 50% dry	138.9	42
GSM21666	E2_T2_R3, 50% dry	150.6	43
GSM21667	E2_T3_R1, Dry	113.3	38
GSM21668	E2_T3_R2, Dry	114.6	37
GSM21669	E2_T3_R3, Dry	152	44
GSM21670	E2_T4_R1, 15 min. post rehydration	66.6	31
GSM21671	E2_T4_R2, 15 min. post rehydration	63.4	31
GSM21672	E2_T4_R3, 15 min. post rehydration	70.9	31
GSM21673	E2_T5_R1, 45 min. post rehydration	62.5	31
GSM21674	E2_T5_R2, 45 min. post rehydration	54.5	29
GSM21675	E2_T5_R3, 45 min. post rehydration	53.5	29
GSM21676	E2_T6_R1, 90 min. post rehydration	66.2	32
GSM21677	E2_T6_R2, 90 min. post rehydration	49.1	27
GSM21678	E2_T6_R3, 90 min. post rehydration	63.8	32
GSM21679	E2_T7_R1, 360 min. post rehydration	77.6	35
GSM21680	E2_T7_R2, 360 min. post rehydration	57.2	30
GSM21681	E2_T7_R3, 360 min. post rehydration	66.7	32