Profile	GDS2969 / 10112_at
Title	Carbon dioxide effect on fermenting yeast: dose response
Organism	Saccharomyces cerevisiae

Graph caption help

Sample	Title	Value	Rank
GSM29912	Aerobic glucose limited 1	170.4	76
GSM29914	Aerobic glucose limited 2	179.4	76
GSM29917	Aerobic glucose limited 3	180.1	77
GSM29920	Aerobic nitrogen limited 1	175.2	75
GSM29921	Aerobic nitrogen limited 2	185.3	76
GSM29922	Aerobic nitrogen limited 3	135.9	69
GSM225515	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -1	133.3	70
GSM225516	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -2	128.1	70
GSM225517	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -3	162.9	75
GSM225519	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -1	163.1	74
GSM225520	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -2	219.4	78
GSM225521	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -3	170.5	75
GSM29934	Anaerobic carbon limited 1	120	71
GSM29936	Anaerobic carbon limited 2	54.9	66
GSM29937	Anaerobic carbon limited 3	105.6	71
GSM225469	Anaerobic glucose limited chemostat culture with 100%CO2	95.6	66
GSM225482	Anaerobic glucose limited chemostat culture with 100% CO2 D=0.1/h -2	88.6	65
GSM225514	Anaerobic glucose limited chemostat culture with 100% CO2 D=0.1/h -3	88.3	66