Profile	GDS2969 / 4603_at
Title	Carbon dioxide effect on fermenting yeast: dose response
Organism	Saccharomyces cerevisiae

Graph caption help

Sample	Title	Value	Rank
GSM29912	Aerobic glucose limited 1	8.1	24
GSM29914	Aerobic glucose limited 2	6.2	21
GSM29917	Aerobic glucose limited 3	7.9	23
GSM29920	Aerobic nitrogen limited 1	11.6	28
GSM29921	Aerobic nitrogen limited 2	10.8	28
GSM29922	Aerobic nitrogen limited 3	12	30
GSM225515	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -1	12.1	26
GSM225516	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -2	8.8	22
GSM225517	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -3	12.9	27
GSM225519	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -1	17.2	32
GSM225520	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -2	17.4	32
GSM225521	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -3	15.5	31
GSM29934	Anaerobic carbon limited 1	11.1	28
GSM29936	Anaerobic carbon limited 2	4.7	27
GSM29937	Anaerobic carbon limited 3	5.8	21
GSM225469	Anaerobic glucose limited chemostat culture with 100%CO2	17.3	33
GSM225482	Anaerobic glucose limited chemostat culture with 100% CO2 D=0.1/h -2	17.2	35
GSM225514	Anaerobic glucose limited chemostat culture with 100% CO2 D=0.1/h -3	17.7	35