Profile	GDS2969 / 4801_at
Title	Carbon dioxide effect on fermenting yeast: dose response
Organism	Saccharomyces cerevisiae

Graph caption help

Sample	Title	Value	Rank
GSM29912	Aerobic glucose limited 1	114	68
GSM29914	Aerobic glucose limited 2	85.3	62
GSM29917	Aerobic glucose limited 3	91.1	64
GSM29920	Aerobic nitrogen limited 1	35.1	42
GSM29921	Aerobic nitrogen limited 2	44.2	47
GSM29922	Aerobic nitrogen limited 3	33.8	42
GSM225515	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -1	107.9	66
GSM225516	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -2	115.2	67
GSM225517	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -3	126.8	70
GSM225519	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -1	42.5	46
GSM225520	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -2	48	47
GSM225521	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -3	42.1	46
GSM29934	Anaerobic carbon limited 1	138.4	73
GSM29936	Anaerobic carbon limited 2	102.7	74
GSM29937	Anaerobic carbon limited 3	129.6	74
GSM225469	Anaerobic glucose limited chemostat culture with 100%CO2	219.2	81
GSM225482	Anaerobic glucose limited chemostat culture with 100% CO2 D=0.1/h -2	207.4	80
GSM225514	Anaerobic glucose limited chemostat culture with 100% CO2 D=0.1/h -3	219	82