Profile	GDS2969 / 5039_at
Title	Carbon dioxide effect on fermenting yeast: dose response
Organism	Saccharomyces cerevisiae

Graph caption help

Sample	Title	Value	Rank
GSM29912	Aerobic glucose limited 1	180.9	77
GSM29914	Aerobic glucose limited 2	205.2	79
GSM29917	Aerobic glucose limited 3	161.6	75
GSM29920	Aerobic nitrogen limited 1	250.1	81
GSM29921	Aerobic nitrogen limited 2	158.4	73
GSM29922	Aerobic nitrogen limited 3	299.5	84
GSM225515	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -1	139.7	71
GSM225516	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -2	131	70
GSM225517	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -3	216.4	80
GSM225519	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -1	256.7	82
GSM225520	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -2	248.8	81
GSM225521	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -3	238.2	81
GSM29934	Anaerobic carbon limited 1	144	74
GSM29936	Anaerobic carbon limited 2	93.6	73
GSM29937	Anaerobic carbon limited 3	111.6	72
GSM225469	Anaerobic glucose limited chemostat culture with 100%CO2	129.6	72
GSM225482	Anaerobic glucose limited chemostat culture with 100% CO2 D=0.1/h -2	148.5	75
GSM225514	Anaerobic glucose limited chemostat culture with 100% CO2 D=0.1/h -3	96.3	68