Profile	GDS2969 / 5702_at
Title	Carbon dioxide effect on fermenting yeast: dose response
Organism	Saccharomyces cerevisiae

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Sample	Title	Value	Rank
GSM29912	Aerobic glucose limited 1	422.3	89
GSM29914	Aerobic glucose limited 2	453.4	89
GSM29917	Aerobic glucose limited 3	438.3	89
GSM29920	Aerobic nitrogen limited 1	577.4	92
GSM29921	Aerobic nitrogen limited 2	496.1	90
GSM29922	Aerobic nitrogen limited 3	556.9	92
GSM225515	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -1	590.6	92
GSM225516	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -2	457.8	89
GSM225517	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -3	511.2	90
GSM225519	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -1	599.2	92
GSM225520	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -2	475.6	90
GSM225521	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -3	564	91
GSM29934	Anaerobic carbon limited 1	543.6	91
GSM29936	Anaerobic carbon limited 2	550.3	90
GSM29937	Anaerobic carbon limited 3	584.4	91
GSM225469	Anaerobic glucose limited chemostat culture with 100%CO2	491.8	90
GSM225482	Anaerobic glucose limited chemostat culture with 100% CO2 D=0.1/h -2	416.9	89
GSM225514	Anaerobic glucose limited chemostat culture with 100% CO2 D=0.1/h -3	548.6	91