Profile	GDS2969 / 6821_at
Title	Carbon dioxide effect on fermenting yeast: dose response
Organism	Saccharomyces cerevisiae

Graph caption help

Sample	Title	Value	Rank
GSM29912	Aerobic glucose limited 1	275.7	83
GSM29914	Aerobic glucose limited 2	294.8	84
GSM29917	Aerobic glucose limited 3	293	84
GSM29920	Aerobic nitrogen limited 1	247.9	81
GSM29921	Aerobic nitrogen limited 2	238.2	80
GSM29922	Aerobic nitrogen limited 3	215.5	78
GSM225515	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -1	266.9	83
GSM225516	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -2	227.9	80
GSM225517	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -3	235.5	81
GSM225519	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -1	163.4	74
GSM225520	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -2	229.2	79
GSM225521	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -3	169.3	75
GSM29934	Anaerobic carbon limited 1	188.5	78
GSM29936	Anaerobic carbon limited 2	77.6	71
GSM29937	Anaerobic carbon limited 3	228.7	82
GSM225469	Anaerobic glucose limited chemostat culture with 100%CO2	318.3	86
GSM225482	Anaerobic glucose limited chemostat culture with 100% CO2 D=0.1/h -2	219.1	81
GSM225514	Anaerobic glucose limited chemostat culture with 100% CO2 D=0.1/h -3	250.2	84