Profile	GDS2969 / 7099_at
Title	Carbon dioxide effect on fermenting yeast: dose response
Organism	Saccharomyces cerevisiae

Graph caption help

Sample	Title	Value	Rank
GSM29912	Aerobic glucose limited 1	68.1	57
GSM29914	Aerobic glucose limited 2	42	48
GSM29917	Aerobic glucose limited 3	55.9	54
GSM29920	Aerobic nitrogen limited 1	66.6	54
GSM29921	Aerobic nitrogen limited 2	47	48
GSM29922	Aerobic nitrogen limited 3	51.1	49
GSM225515	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -1	68.5	57
GSM225516	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -2	57.1	53
GSM225517	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -3	38.8	46
GSM225519	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -1	59.4	53
GSM225520	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -2	48.8	47
GSM225521	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -3	53.5	51
GSM29934	Anaerobic carbon limited 1	49.5	54
GSM29936	Anaerobic carbon limited 2	13.3	43
GSM29937	Anaerobic carbon limited 3	12.8	33
GSM225469	Anaerobic glucose limited chemostat culture with 100%CO2	34.3	45
GSM225482	Anaerobic glucose limited chemostat culture with 100% CO2 D=0.1/h -2	37.7	49
GSM225514	Anaerobic glucose limited chemostat culture with 100% CO2 D=0.1/h -3	42.5	51