Profile	GDS2969 / 8169_at
Title	Carbon dioxide effect on fermenting yeast: dose response
Organism	Saccharomyces cerevisiae

Graph caption help

Sample	Title	Value	Rank
GSM29912	Aerobic glucose limited 1	270.6	83
GSM29914	Aerobic glucose limited 2	232.2	81
GSM29917	Aerobic glucose limited 3	232	81
GSM29920	Aerobic nitrogen limited 1	336.9	86
GSM29921	Aerobic nitrogen limited 2	293.4	83
GSM29922	Aerobic nitrogen limited 3	327.3	85
GSM225515	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -1	227.8	80
GSM225516	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -2	204.7	78
GSM225517	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -3	191.1	78
GSM225519	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -1	259.2	82
GSM225520	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -2	219	78
GSM225521	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -3	236.1	81
GSM29934	Anaerobic carbon limited 1	198.4	79
GSM29936	Anaerobic carbon limited 2	211.8	82
GSM29937	Anaerobic carbon limited 3	194.7	80
GSM225469	Anaerobic glucose limited chemostat culture with 100%CO2	238.6	82
GSM225482	Anaerobic glucose limited chemostat culture with 100% CO2 D=0.1/h -2	238.6	82
GSM225514	Anaerobic glucose limited chemostat culture with 100% CO2 D=0.1/h -3	258.4	84