Profile	GDS2969 / 8286_at
Title	Carbon dioxide effect on fermenting yeast: dose response
Organism	Saccharomyces cerevisiae

Graph caption help

Sample	Title	Value	Rank
GSM29912	Aerobic glucose limited 1	290.6	84
GSM29914	Aerobic glucose limited 2	339.7	86
GSM29917	Aerobic glucose limited 3	306.9	85
GSM29920	Aerobic nitrogen limited 1	284.1	83
GSM29921	Aerobic nitrogen limited 2	282.1	83
GSM29922	Aerobic nitrogen limited 3	320.3	85
GSM225515	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -1	286.5	83
GSM225516	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -2	287.6	84
GSM225517	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -3	224.1	80
GSM225519	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -1	274.7	83
GSM225520	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -2	262.7	81
GSM225521	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -3	240.3	81
GSM29934	Anaerobic carbon limited 1	189.8	78
GSM29936	Anaerobic carbon limited 2	198.2	82
GSM29937	Anaerobic carbon limited 3	113.5	72
GSM225469	Anaerobic glucose limited chemostat culture with 100%CO2	142.7	74
GSM225482	Anaerobic glucose limited chemostat culture with 100% CO2 D=0.1/h -2	102.6	68
GSM225514	Anaerobic glucose limited chemostat culture with 100% CO2 D=0.1/h -3	130.8	74