Profile	GDS2969 / 9616_at
Title	Carbon dioxide effect on fermenting yeast: dose response
Organism	Saccharomyces cerevisiae

Graph caption help

Sample	Title	Value	Rank
GSM29912	Aerobic glucose limited 1	356.5	87
GSM29914	Aerobic glucose limited 2	520	91
GSM29917	Aerobic glucose limited 3	356.8	87
GSM29920	Aerobic nitrogen limited 1	462.9	90
GSM29921	Aerobic nitrogen limited 2	588.6	92
GSM29922	Aerobic nitrogen limited 3	562	92
GSM225515	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -1	281.4	83
GSM225516	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -2	353.7	87
GSM225517	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -3	322.7	85
GSM225519	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -1	470.4	90
GSM225520	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -2	503.7	91
GSM225521	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -3	460.5	90
GSM29934	Anaerobic carbon limited 1	710.6	93
GSM29936	Anaerobic carbon limited 2	1026.1	94
GSM29937	Anaerobic carbon limited 3	675.3	92
GSM225469	Anaerobic glucose limited chemostat culture with 100%CO2	754.1	93
GSM225482	Anaerobic glucose limited chemostat culture with 100% CO2 D=0.1/h -2	1083.8	95
GSM225514	Anaerobic glucose limited chemostat culture with 100% CO2 D=0.1/h -3	665.5	93