ProfileGDS3332 / 2433_at
TitleWine fermentation effect on yeast: time course
OrganismSaccharomyces cerevisiae


1 h 12 h 24 h 48 h 60 h 120 h 340 h control 0.5% ethanol 2% ethanol 3.5% ethanol 7% ethanol 10% ethanol GSM211831 GSM211832 GSM211833 GSM211834 GSM211835 GSM211836 GSM211837 GSM211838 GSM211839 GSM211840 GSM211841 GSM211842 GSM211843 GSM211844 GSM211845 GSM211846 GSM211847 GSM211848 GSM211849 GSM211850 GSM211851 33% 25% 38% 36% 37% 35% 38% 38% 33% 38% 38% 38% 40% 41% 38% 41% 38% 35% 30% 34% 30% sort by time sort by stress Gene Expression Profile
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SampleTitleValueRank
GSM2118311 hour rep 14.8386833
GSM2118321 hour rep 24.3278625
GSM2118331 hour rep 35.2145838
GSM21183412 hour rep 15.1636636
GSM21183512 hour rep 25.1921537
GSM21183612 hour rep 35.0169135
GSM21183724 hour rep 15.3032538
GSM21183824 hour rep 25.2818838
GSM21183924 hour rep 34.9162233
GSM21184048 hour rep 15.1954538
GSM21184148 hour rep 25.2424538
GSM21184248 hour rep 35.2304838
GSM21184360 hour rep 15.3557940
GSM21184460 hour rep 25.4749841
GSM21184560 hour rep 35.2681938
GSM211846120 hour rep 15.4349141
GSM211847120 hour rep 25.2453738
GSM211848120 hour rep 34.9363235
GSM211849340 hour rep 14.7417230
GSM211850340 hour rep 25.0004634
GSM211851340 hour rep 34.631130