ProfileGDS3332 / 4061_at
TitleWine fermentation effect on yeast: time course
OrganismSaccharomyces cerevisiae


1 h 12 h 24 h 48 h 60 h 120 h 340 h control 0.5% ethanol 2% ethanol 3.5% ethanol 7% ethanol 10% ethanol GSM211831 GSM211832 GSM211833 GSM211834 GSM211835 GSM211836 GSM211837 GSM211838 GSM211839 GSM211840 GSM211841 GSM211842 GSM211843 GSM211844 GSM211845 GSM211846 GSM211847 GSM211848 GSM211849 GSM211850 GSM211851 38% 44% 31% 31% 25% 34% 31% 36% 29% 35% 34% 35% 35% 35% 31% 39% 39% 34% 33% 33% 34% sort by time sort by stress Gene Expression Profile
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SampleTitleValueRank
GSM2118311 hour rep 15.2009238
GSM2118321 hour rep 25.5800544
GSM2118331 hour rep 34.7277831
GSM21183412 hour rep 14.8279931
GSM21183512 hour rep 24.3791825
GSM21183612 hour rep 34.952734
GSM21183724 hour rep 14.8484531
GSM21183824 hour rep 25.1403536
GSM21183924 hour rep 34.634929
GSM21184048 hour rep 15.0628235
GSM21184148 hour rep 24.9567734
GSM21184248 hour rep 34.9951335
GSM21184360 hour rep 15.0778635
GSM21184460 hour rep 25.0540235
GSM21184560 hour rep 34.7907631
GSM211846120 hour rep 15.3226639
GSM211847120 hour rep 25.3003739
GSM211848120 hour rep 34.8802134
GSM211849340 hour rep 14.926333
GSM211850340 hour rep 24.9576233
GSM211851340 hour rep 34.9307934