ProfileGDS3332 / 4163_at
TitleWine fermentation effect on yeast: time course
OrganismSaccharomyces cerevisiae


1 h 12 h 24 h 48 h 60 h 120 h 340 h control 0.5% ethanol 2% ethanol 3.5% ethanol 7% ethanol 10% ethanol GSM211831 GSM211832 GSM211833 GSM211834 GSM211835 GSM211836 GSM211837 GSM211838 GSM211839 GSM211840 GSM211841 GSM211842 GSM211843 GSM211844 GSM211845 GSM211846 GSM211847 GSM211848 GSM211849 GSM211850 GSM211851 20% 23% 20% 22% 20% 22% 21% 19% 10% 18% 22% 18% 10% 20% 19% 16% 16% 17% 49% 23% 42% sort by time sort by stress Gene Expression Profile
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SampleTitleValueRank
GSM2118311 hour rep 13.9944720
GSM2118321 hour rep 24.1588623
GSM2118331 hour rep 34.0911720
GSM21183412 hour rep 14.2244822
GSM21183512 hour rep 24.0579120
GSM21183612 hour rep 34.1514822
GSM21183724 hour rep 14.1537521
GSM21183824 hour rep 23.9675519
GSM21183924 hour rep 33.2838310
GSM21184048 hour rep 13.8290918
GSM21184148 hour rep 24.0967322
GSM21184248 hour rep 33.9034118
GSM21184360 hour rep 13.2883410
GSM21184460 hour rep 23.9416520
GSM21184560 hour rep 33.9969519
GSM211846120 hour rep 13.7103816
GSM211847120 hour rep 23.7927116
GSM211848120 hour rep 33.6322217
GSM211849340 hour rep 15.9158249
GSM211850340 hour rep 24.2805323
GSM211851340 hour rep 35.4264342