ProfileGDS3332 / 4603_at
TitleWine fermentation effect on yeast: time course
OrganismSaccharomyces cerevisiae


1 h 12 h 24 h 48 h 60 h 120 h 340 h control 0.5% ethanol 2% ethanol 3.5% ethanol 7% ethanol 10% ethanol GSM211831 GSM211832 GSM211833 GSM211834 GSM211835 GSM211836 GSM211837 GSM211838 GSM211839 GSM211840 GSM211841 GSM211842 GSM211843 GSM211844 GSM211845 GSM211846 GSM211847 GSM211848 GSM211849 GSM211850 GSM211851 65% 66% 67% 45% 38% 49% 43% 45% 40% 30% 32% 32% 17% 23% 22% 15% 16% 19% 36% 43% 44% sort by time sort by stress Gene Expression Profile
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SampleTitleValueRank
GSM2118311 hour rep 17.0039565
GSM2118321 hour rep 27.0610866
GSM2118331 hour rep 37.0936967
GSM21183412 hour rep 15.6615945
GSM21183512 hour rep 25.2665538
GSM21183612 hour rep 35.9240349
GSM21183724 hour rep 15.626943
GSM21183824 hour rep 25.7126645
GSM21183924 hour rep 35.3620240
GSM21184048 hour rep 14.684630
GSM21184148 hour rep 24.8265932
GSM21184248 hour rep 34.8215332
GSM21184360 hour rep 13.708317
GSM21184460 hour rep 24.1709523
GSM21184560 hour rep 34.2275422
GSM211846120 hour rep 13.6680115
GSM211847120 hour rep 23.8098816
GSM211848120 hour rep 33.8009719
GSM211849340 hour rep 15.1058536
GSM211850340 hour rep 25.5796443
GSM211851340 hour rep 35.5270444