ProfileGDS3332 / 5200_at
TitleWine fermentation effect on yeast: time course
OrganismSaccharomyces cerevisiae


1 h 12 h 24 h 48 h 60 h 120 h 340 h control 0.5% ethanol 2% ethanol 3.5% ethanol 7% ethanol 10% ethanol GSM211831 GSM211832 GSM211833 GSM211834 GSM211835 GSM211836 GSM211837 GSM211838 GSM211839 GSM211840 GSM211841 GSM211842 GSM211843 GSM211844 GSM211845 GSM211846 GSM211847 GSM211848 GSM211849 GSM211850 GSM211851 35% 45% 27% 28% 34% 35% 29% 29% 15% 36% 33% 32% 49% 53% 55% 64% 72% 76% 84% 72% 82% sort by time sort by stress Gene Expression Profile
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SampleTitleValueRank
GSM2118311 hour rep 15.0216535
GSM2118321 hour rep 25.6760845
GSM2118331 hour rep 34.5182527
GSM21183412 hour rep 14.5907828
GSM21183512 hour rep 25.0292634
GSM21183612 hour rep 35.0252935
GSM21183724 hour rep 14.730529
GSM21183824 hour rep 24.6437429
GSM21183924 hour rep 33.6644815
GSM21184048 hour rep 15.1275736
GSM21184148 hour rep 24.9315433
GSM21184248 hour rep 34.7793432
GSM21184360 hour rep 15.9833649
GSM21184460 hour rep 26.2169453
GSM21184560 hour rep 36.3290155
GSM211846120 hour rep 16.9188164
GSM211847120 hour rep 27.4351172
GSM211848120 hour rep 37.9313876
GSM211849340 hour rep 18.564584
GSM211850340 hour rep 27.4837772
GSM211851340 hour rep 38.4584882