ProfileGDS3332 / 5334_at
TitleWine fermentation effect on yeast: time course
OrganismSaccharomyces cerevisiae


1 h 12 h 24 h 48 h 60 h 120 h 340 h control 0.5% ethanol 2% ethanol 3.5% ethanol 7% ethanol 10% ethanol GSM211831 GSM211832 GSM211833 GSM211834 GSM211835 GSM211836 GSM211837 GSM211838 GSM211839 GSM211840 GSM211841 GSM211842 GSM211843 GSM211844 GSM211845 GSM211846 GSM211847 GSM211848 GSM211849 GSM211850 GSM211851 25% 36% 24% 24% 20% 23% 24% 26% 21% 25% 28% 22% 26% 26% 22% 24% 25% 27% 27% 25% 26% sort by time sort by stress Gene Expression Profile
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SampleTitleValueRank
GSM2118311 hour rep 14.3326825
GSM2118321 hour rep 25.0854536
GSM2118331 hour rep 34.3163224
GSM21183412 hour rep 14.3634324
GSM21183512 hour rep 24.0612920
GSM21183612 hour rep 34.2213423
GSM21183724 hour rep 14.3592124
GSM21183824 hour rep 24.469326
GSM21183924 hour rep 34.1078321
GSM21184048 hour rep 14.2747725
GSM21184148 hour rep 24.5472328
GSM21184248 hour rep 34.137122
GSM21184360 hour rep 14.4045426
GSM21184460 hour rep 24.4020826
GSM21184560 hour rep 34.1925422
GSM211846120 hour rep 14.2785424
GSM211847120 hour rep 24.4032525
GSM211848120 hour rep 34.3276927
GSM211849340 hour rep 14.5218627
GSM211850340 hour rep 24.3518725
GSM211851340 hour rep 34.388926