ProfileGDS3332 / 6281_at
TitleWine fermentation effect on yeast: time course
OrganismSaccharomyces cerevisiae


1 h 12 h 24 h 48 h 60 h 120 h 340 h control 0.5% ethanol 2% ethanol 3.5% ethanol 7% ethanol 10% ethanol GSM211831 GSM211832 GSM211833 GSM211834 GSM211835 GSM211836 GSM211837 GSM211838 GSM211839 GSM211840 GSM211841 GSM211842 GSM211843 GSM211844 GSM211845 GSM211846 GSM211847 GSM211848 GSM211849 GSM211850 GSM211851 25% 21% 26% 24% 25% 29% 33% 33% 23% 27% 29% 26% 26% 23% 17% 24% 23% 24% 18% 23% 16% sort by time sort by stress Gene Expression Profile
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SampleTitleValueRank
GSM2118311 hour rep 14.3328425
GSM2118321 hour rep 24.0876621
GSM2118331 hour rep 34.4682426
GSM21183412 hour rep 14.3186924
GSM21183512 hour rep 24.3744725
GSM21183612 hour rep 34.602529
GSM21183724 hour rep 15.0314333
GSM21183824 hour rep 24.96333
GSM21183924 hour rep 34.26323
GSM21184048 hour rep 14.4237427
GSM21184148 hour rep 24.6076129
GSM21184248 hour rep 34.3887326
GSM21184360 hour rep 14.3672526
GSM21184460 hour rep 24.2003923
GSM21184560 hour rep 33.9136617
GSM211846120 hour rep 14.2474824
GSM211847120 hour rep 24.2492123
GSM211848120 hour rep 34.1382124
GSM211849340 hour rep 13.9428718
GSM211850340 hour rep 24.2210323
GSM211851340 hour rep 33.7263716