ProfileGDS3332 / 8134_at
TitleWine fermentation effect on yeast: time course
OrganismSaccharomyces cerevisiae


1 h 12 h 24 h 48 h 60 h 120 h 340 h control 0.5% ethanol 2% ethanol 3.5% ethanol 7% ethanol 10% ethanol GSM211831 GSM211832 GSM211833 GSM211834 GSM211835 GSM211836 GSM211837 GSM211838 GSM211839 GSM211840 GSM211841 GSM211842 GSM211843 GSM211844 GSM211845 GSM211846 GSM211847 GSM211848 GSM211849 GSM211850 GSM211851 9% 11% 9% 10% 14% 9% 10% 10% 9% 15% 11% 9% 12% 14% 9% 10% 12% 13% 28% 17% 22% sort by time sort by stress Gene Expression Profile
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SampleTitleValueRank
GSM2118311 hour rep 13.270559
GSM2118321 hour rep 23.3891411
GSM2118331 hour rep 33.384159
GSM21183412 hour rep 13.3985910
GSM21183512 hour rep 23.6669414
GSM21183612 hour rep 33.288049
GSM21183724 hour rep 13.485310
GSM21183824 hour rep 23.4064710
GSM21183924 hour rep 33.231219
GSM21184048 hour rep 13.6019515
GSM21184148 hour rep 23.3745911
GSM21184248 hour rep 33.293219
GSM21184360 hour rep 13.3849212
GSM21184460 hour rep 23.5343314
GSM21184560 hour rep 33.404979
GSM211846120 hour rep 13.317610
GSM211847120 hour rep 23.521812
GSM211848120 hour rep 33.3828913
GSM211849340 hour rep 14.5632528
GSM211850340 hour rep 23.8431717
GSM211851340 hour rep 34.1166822