ProfileGDS3332 / 8950_at
TitleWine fermentation effect on yeast: time course
OrganismSaccharomyces cerevisiae


1 h 12 h 24 h 48 h 60 h 120 h 340 h control 0.5% ethanol 2% ethanol 3.5% ethanol 7% ethanol 10% ethanol GSM211831 GSM211832 GSM211833 GSM211834 GSM211835 GSM211836 GSM211837 GSM211838 GSM211839 GSM211840 GSM211841 GSM211842 GSM211843 GSM211844 GSM211845 GSM211846 GSM211847 GSM211848 GSM211849 GSM211850 GSM211851 33% 30% 30% 29% 28% 30% 36% 35% 51% 37% 38% 30% 40% 37% 29% 46% 63% 45% 50% 46% 35% sort by time sort by stress Gene Expression Profile
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SampleTitleValueRank
GSM2118311 hour rep 14.8603733
GSM2118321 hour rep 24.6355830
GSM2118331 hour rep 34.7095930
GSM21183412 hour rep 14.677429
GSM21183512 hour rep 24.5977428
GSM21183612 hour rep 34.7075130
GSM21183724 hour rep 15.1762136
GSM21183824 hour rep 25.0597835
GSM21183924 hour rep 36.0743851
GSM21184048 hour rep 15.13137
GSM21184148 hour rep 25.2314838
GSM21184248 hour rep 34.6634930
GSM21184360 hour rep 15.3867140
GSM21184460 hour rep 25.1807537
GSM21184560 hour rep 34.66329
GSM211846120 hour rep 15.7744446
GSM211847120 hour rep 26.8411363
GSM211848120 hour rep 35.6351345
GSM211849340 hour rep 15.994950
GSM211850340 hour rep 25.7635546
GSM211851340 hour rep 34.9880635