ProfileGDS3332 / 9173_at
TitleWine fermentation effect on yeast: time course
OrganismSaccharomyces cerevisiae


1 h 12 h 24 h 48 h 60 h 120 h 340 h control 0.5% ethanol 2% ethanol 3.5% ethanol 7% ethanol 10% ethanol GSM211831 GSM211832 GSM211833 GSM211834 GSM211835 GSM211836 GSM211837 GSM211838 GSM211839 GSM211840 GSM211841 GSM211842 GSM211843 GSM211844 GSM211845 GSM211846 GSM211847 GSM211848 GSM211849 GSM211850 GSM211851 31% 28% 25% 23% 28% 31% 25% 29% 44% 29% 28% 25% 32% 30% 25% 28% 36% 32% 23% 28% 28% sort by time sort by stress Gene Expression Profile
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SampleTitleValueRank
GSM2118311 hour rep 14.6917831
GSM2118321 hour rep 24.5361828
GSM2118331 hour rep 34.4241125
GSM21183412 hour rep 14.2850923
GSM21183512 hour rep 24.6132928
GSM21183612 hour rep 34.7637731
GSM21183724 hour rep 14.4413225
GSM21183824 hour rep 24.6811129
GSM21183924 hour rep 35.6238644
GSM21184048 hour rep 14.5706629
GSM21184148 hour rep 24.5193728
GSM21184248 hour rep 34.3440225
GSM21184360 hour rep 14.8472332
GSM21184460 hour rep 24.7011730
GSM21184560 hour rep 34.3856725
GSM211846120 hour rep 14.5416928
GSM211847120 hour rep 25.1659536
GSM211848120 hour rep 34.6987832
GSM211849340 hour rep 14.2807823
GSM211850340 hour rep 24.6120628
GSM211851340 hour rep 34.4671828