ProfileGDS3332 / 9400_at
TitleWine fermentation effect on yeast: time course
OrganismSaccharomyces cerevisiae


1 h 12 h 24 h 48 h 60 h 120 h 340 h control 0.5% ethanol 2% ethanol 3.5% ethanol 7% ethanol 10% ethanol GSM211831 GSM211832 GSM211833 GSM211834 GSM211835 GSM211836 GSM211837 GSM211838 GSM211839 GSM211840 GSM211841 GSM211842 GSM211843 GSM211844 GSM211845 GSM211846 GSM211847 GSM211848 GSM211849 GSM211850 GSM211851 41% 39% 40% 33% 26% 27% 40% 37% 32% 29% 29% 26% 30% 30% 26% 25% 27% 23% 32% 25% 25% sort by time sort by stress Gene Expression Profile
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SampleTitleValueRank
GSM2118311 hour rep 15.3859141
GSM2118321 hour rep 25.2465339
GSM2118331 hour rep 35.3209140
GSM21183412 hour rep 14.93333
GSM21183512 hour rep 24.4613726
GSM21183612 hour rep 34.4928127
GSM21183724 hour rep 15.4375140
GSM21183824 hour rep 25.2303437
GSM21183924 hour rep 34.8649932
GSM21184048 hour rep 14.5982629
GSM21184148 hour rep 24.6407429
GSM21184248 hour rep 34.3712426
GSM21184360 hour rep 14.6786530
GSM21184460 hour rep 24.7361530
GSM21184560 hour rep 34.4500226
GSM211846120 hour rep 14.3415625
GSM211847120 hour rep 24.5300927
GSM211848120 hour rep 34.095323
GSM211849340 hour rep 14.8459732
GSM211850340 hour rep 24.3873625
GSM211851340 hour rep 34.2886925