ProfileGDS3332 / 9480_at
TitleWine fermentation effect on yeast: time course
OrganismSaccharomyces cerevisiae


1 h 12 h 24 h 48 h 60 h 120 h 340 h control 0.5% ethanol 2% ethanol 3.5% ethanol 7% ethanol 10% ethanol GSM211831 GSM211832 GSM211833 GSM211834 GSM211835 GSM211836 GSM211837 GSM211838 GSM211839 GSM211840 GSM211841 GSM211842 GSM211843 GSM211844 GSM211845 GSM211846 GSM211847 GSM211848 GSM211849 GSM211850 GSM211851 26% 23% 26% 22% 28% 26% 29% 28% 13% 22% 23% 24% 31% 26% 29% 28% 25% 25% 17% 18% 19% sort by time sort by stress Gene Expression Profile
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SampleTitleValueRank
GSM2118311 hour rep 14.4057326
GSM2118321 hour rep 24.153623
GSM2118331 hour rep 34.4466126
GSM21183412 hour rep 14.185122
GSM21183512 hour rep 24.5576128
GSM21183612 hour rep 34.4021526
GSM21183724 hour rep 14.7233129
GSM21183824 hour rep 24.5709428
GSM21183924 hour rep 33.5356313
GSM21184048 hour rep 14.0812722
GSM21184148 hour rep 24.1960523
GSM21184248 hour rep 34.281424
GSM21184360 hour rep 14.7292631
GSM21184460 hour rep 24.4030426
GSM21184560 hour rep 34.6422829
GSM211846120 hour rep 14.5735428
GSM211847120 hour rep 24.3894725
GSM211848120 hour rep 34.1738425
GSM211849340 hour rep 13.8451917
GSM211850340 hour rep 23.9410418
GSM211851340 hour rep 33.9005319