ProfileGDS3332 / 9485_at
TitleWine fermentation effect on yeast: time course
OrganismSaccharomyces cerevisiae


1 h 12 h 24 h 48 h 60 h 120 h 340 h control 0.5% ethanol 2% ethanol 3.5% ethanol 7% ethanol 10% ethanol GSM211831 GSM211832 GSM211833 GSM211834 GSM211835 GSM211836 GSM211837 GSM211838 GSM211839 GSM211840 GSM211841 GSM211842 GSM211843 GSM211844 GSM211845 GSM211846 GSM211847 GSM211848 GSM211849 GSM211850 GSM211851 37% 38% 22% 25% 17% 18% 25% 24% 32% 24% 26% 18% 24% 26% 23% 24% 19% 18% 4% 7% 7% sort by time sort by stress Gene Expression Profile
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SampleTitleValueRank
GSM2118311 hour rep 15.1618237
GSM2118321 hour rep 25.1998438
GSM2118331 hour rep 34.2212322
GSM21183412 hour rep 14.4234125
GSM21183512 hour rep 23.9023917
GSM21183612 hour rep 33.8819318
GSM21183724 hour rep 14.4165625
GSM21183824 hour rep 24.2955224
GSM21183924 hour rep 34.8706532
GSM21184048 hour rep 14.2223924
GSM21184148 hour rep 24.3467826
GSM21184248 hour rep 33.8538418
GSM21184360 hour rep 14.2467824
GSM21184460 hour rep 24.3760926
GSM21184560 hour rep 34.300723
GSM211846120 hour rep 14.2776224
GSM211847120 hour rep 23.9660219
GSM211848120 hour rep 33.703918
GSM211849340 hour rep 13.013544
GSM211850340 hour rep 23.185737
GSM211851340 hour rep 33.114597