ProfileGDS3332 / 9809_at
TitleWine fermentation effect on yeast: time course
OrganismSaccharomyces cerevisiae


1 h 12 h 24 h 48 h 60 h 120 h 340 h control 0.5% ethanol 2% ethanol 3.5% ethanol 7% ethanol 10% ethanol GSM211831 GSM211832 GSM211833 GSM211834 GSM211835 GSM211836 GSM211837 GSM211838 GSM211839 GSM211840 GSM211841 GSM211842 GSM211843 GSM211844 GSM211845 GSM211846 GSM211847 GSM211848 GSM211849 GSM211850 GSM211851 30% 30% 30% 33% 33% 31% 30% 31% 38% 28% 30% 35% 23% 24% 29% 24% 30% 28% 30% 32% 29% sort by time sort by stress Gene Expression Profile
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SampleTitleValueRank
GSM2118311 hour rep 14.6730730
GSM2118321 hour rep 24.6567830
GSM2118331 hour rep 34.7250530
GSM21183412 hour rep 14.9760933
GSM21183512 hour rep 24.9087333
GSM21183612 hour rep 34.7624131
GSM21183724 hour rep 14.7810930
GSM21183824 hour rep 24.7697931
GSM21183924 hour rep 35.2417338
GSM21184048 hour rep 14.5392828
GSM21184148 hour rep 24.696330
GSM21184248 hour rep 35.0280335
GSM21184360 hour rep 14.1887423
GSM21184460 hour rep 24.2728724
GSM21184560 hour rep 34.7004729
GSM211846120 hour rep 14.2892224
GSM211847120 hour rep 24.7642630
GSM211848120 hour rep 34.3841528
GSM211849340 hour rep 14.6963830
GSM211850340 hour rep 24.8822932
GSM211851340 hour rep 34.5983729