Profile | GDS34 / 1317 |
Title | Heat shock from 37°C to 25°C time course |
Organism | Saccharomyces cerevisiae |
Sample | Title | Value | Rank |
---|---|---|---|
GSM1019 | 25C -- 15 min | -0.334 | 35 |
GSM1020 | 25C -- 30 min | -0.562 | 23 |
GSM1021 | 25C -- 45 min | -0.463 | 28 |
GSM1022 | 25C -- 60 min | -0.332 | 40 |
GSM1023 | 25C -- 90 min | -0.558 | 16 |