| Profile | GDS34 / 1325 |
| Title | Heat shock from 37°C to 25°C time course |
| Organism | Saccharomyces cerevisiae |
| Sample | Title | Value | Rank |
|---|---|---|---|
| GSM1019 | 25C -- 15 min | -0.33 | 36 |
| GSM1020 | 25C -- 30 min | -0.466 | 28 |
| GSM1021 | 25C -- 45 min | -0.321 | 37 |
| GSM1022 | 25C -- 60 min | -0.536 | 30 |
| GSM1023 | 25C -- 90 min | -0.183 | 40 |