Profile | GDS34 / 1383 |
Title | Heat shock from 37°C to 25°C time course |
Organism | Saccharomyces cerevisiae |
Sample | Title | Value | Rank |
---|---|---|---|
GSM1019 | 25C -- 15 min | 0.371 | 76 |
GSM1020 | 25C -- 30 min | 0.811 | 90 |
GSM1021 | 25C -- 45 min | 0.683 | 90 |
GSM1022 | 25C -- 60 min | 1.517 | 98 |
GSM1023 | 25C -- 90 min | 1.093 | 96 |