| Profile | GDS34 / 2509 |
| Title | Heat shock from 37°C to 25°C time course |
| Organism | Saccharomyces cerevisiae |
| Sample | Title | Value | Rank |
|---|---|---|---|
| GSM1019 | 25C -- 15 min | -0.113 | 49 |
| GSM1020 | 25C -- 30 min | 0.277 | 73 |
| GSM1021 | 25C -- 45 min | 0.27 | 74 |
| GSM1022 | 25C -- 60 min | -0.093 | 53 |
| GSM1023 | 25C -- 90 min | -0.115 | 45 |