Profile | GDS34 / 3053 |
Title | Heat shock from 37°C to 25°C time course |
Organism | Saccharomyces cerevisiae |
Sample | Title | Value | Rank |
---|---|---|---|
GSM1019 | 25C -- 15 min | 0.202 | 67 |
GSM1020 | 25C -- 30 min | -0.098 | 51 |
GSM1021 | 25C -- 45 min | 0.312 | 76 |
GSM1022 | 25C -- 60 min | -0.739 | 21 |
GSM1023 | 25C -- 90 min | -0.437 | 22 |