Profile | GDS34 / 6354 |
Title | Heat shock from 37°C to 25°C time course |
Organism | Saccharomyces cerevisiae |
Sample | Title | Value | Rank |
---|---|---|---|
GSM1019 | 25C -- 15 min | -0.159 | 46 |
GSM1020 | 25C -- 30 min | -0.373 | 34 |
GSM1021 | 25C -- 45 min | -0.088 | 52 |
GSM1022 | 25C -- 60 min | -0.046 | 56 |
GSM1023 | 25C -- 90 min | 0.338 | 77 |