Profile | GDS34 / 8184 |
Title | Heat shock from 37°C to 25°C time course |
Organism | Saccharomyces cerevisiae |
Sample | Title | Value | Rank |
---|---|---|---|
GSM1019 | 25C -- 15 min | 0.524 | 82 |
GSM1020 | 25C -- 30 min | 0.883 | 92 |
GSM1021 | 25C -- 45 min | -0.237 | 42 |
GSM1022 | 25C -- 60 min | 0.487 | 80 |
GSM1023 | 25C -- 90 min | -0.034 | 52 |