Profile | GDS34 / 892 |
Title | Heat shock from 37°C to 25°C time course |
Organism | Saccharomyces cerevisiae |
Sample | Title | Value | Rank |
---|---|---|---|
GSM1019 | 25C -- 15 min | 0.168 | 65 |
GSM1020 | 25C -- 30 min | -0.683 | 18 |
GSM1021 | 25C -- 45 min | -0.053 | 54 |
GSM1022 | 25C -- 60 min | 0.426 | 78 |
GSM1023 | 25C -- 90 min | -0.692 | 12 |