Profile | GDS3725 / 1769691_at |
Title | Industrial wine yeast strains during fermentation: time course |
Organism | Schizosaccharomyces pombe;Saccharomyces cerevisiae |
Sample | Title | Value | Rank |
---|---|---|---|
GSM291115 | Day2 285 #1 | 1943.68 | 91 |
GSM291116 | Day2 285 #2 | 2836.9 | 94 |
GSM291117 | Day2 285 #3 | 2002.39 | 92 |
GSM291140 | Day5 285 #1 | 672.854 | 73 |
GSM291141 | Day5 285 #2 | 729.19 | 74 |
GSM291142 | Day5 285 #3 | 693.051 | 74 |
GSM291000 | Day14 285 #1 | 563.549 | 76 |
GSM291001 | Day14 285 #2 | 585.747 | 77 |
GSM291462 | Day2 BM45 #1 | 3158.84 | 95 |
GSM291523 | Day2 BM45 #2 | 3575.28 | 96 |
GSM291524 | Day2 BM45 #3 | 3151.07 | 95 |
GSM291555 | Day5 BM45 #1 | 1546.65 | 83 |
GSM296856 | Day5 BM45 #2 | 696.017 | 74 |
GSM296857 | Day5 BM45 #3 | 848.401 | 76 |
GSM290992 | Day14 BM45 #1 | 502.754 | 77 |
GSM290993 | Day14 BM45 #2 | 472.775 | 75 |
GSM290989 | Day2 DV10 #1 | 1132.08 | 85 |
GSM290990 | Day2 DV10 #2 | 1028.83 | 84 |
GSM290991 | Day2 DV10 #3 | 930.087 | 82 |
GSM291538 | Day5 DV10 #1 | 776.627 | 72 |
GSM291539 | Day5 DV10 #2 | 1153.09 | 72 |
GSM291540 | Day5 DV10 #3 | 623.75 | 73 |
GSM290994 | Day14 DV10 #1 | 292.759 | 67 |
GSM290995 | Day14 DV10 #2 | 405.845 | 70 |
GSM290996 | Day14 DV10 #3 | 289.734 | 67 |
GSM291435 | Day2 EC1118 #1 | 1292.28 | 87 |
GSM291439 | Day2 EC1118 #2 | 1487.57 | 89 |
GSM291445 | Day2 EC1118 #3 | 1486.38 | 89 |
GSM291554 | Day5 EC1118 #1 | 648.295 | 72 |
GSM296858 | Day5 EC1118 #2 | 492.026 | 66 |
GSM296859 | Day5 EC1118 #3 | 571.885 | 71 |
GSM290997 | Day14 EC1118 #1 | 366.423 | 69 |
GSM290998 | Day14 EC1118 #2 | 499.88 | 72 |
GSM290999 | Day14 EC1118 #3 | 438.597 | 71 |
GSM290901 | Day2 VIN13 #1 | 2839.17 | 94 |
GSM290902 | Day2 VIN13 #2 | 2232.77 | 93 |
GSM290903 | Day2 VIN13 #3 | 2371.7 | 93 |
GSM291525 | Day5 VIN13 #1 | 786.044 | 72 |
GSM296860 | Day5 VIN13 #2 | 677.401 | 72 |
GSM296861 | Day5 VIN13 #3 | 622.166 | 72 |
GSM291002 | Day14 VIN13 #1 | 372.942 | 71 |
GSM291003 | Day14 VIN13 #2 | 384.371 | 69 |
GSM292045 | Day14 VIN13 #3 | 383.372 | 71 |