Profile	GDS3725 / 1769914_at
Title	Industrial wine yeast strains during fermentation: time course
Organism	Schizosaccharomyces pombe;Saccharomyces cerevisiae

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Sample	Title	Value	Rank
GSM291115	Day2 285 #1	44.9138	51
GSM291116	Day2 285 #2	34.2363	50
GSM291117	Day2 285 #3	27.7104	50
GSM291140	Day5 285 #1	50.1165	50
GSM291141	Day5 285 #2	54.0176	50
GSM291142	Day5 285 #3	55.5523	50
GSM291000	Day14 285 #1	63.537	52
GSM291001	Day14 285 #2	50.9676	51
GSM291462	Day2 BM45 #1	54.5573	51
GSM291523	Day2 BM45 #2	102.726	52
GSM291524	Day2 BM45 #3	73.361	51
GSM291555	Day5 BM45 #1	116.914	51
GSM296856	Day5 BM45 #2	70.2214	51
GSM296857	Day5 BM45 #3	78.0197	51
GSM290992	Day14 BM45 #1	78.3269	54
GSM290993	Day14 BM45 #2	99.8661	56
GSM290989	Day2 DV10 #1	99.4376	52
GSM290990	Day2 DV10 #2	30.3903	49
GSM290991	Day2 DV10 #3	35.4578	50
GSM291538	Day5 DV10 #1	154.877	52
GSM291539	Day5 DV10 #2	204.285	52
GSM291540	Day5 DV10 #3	85.728	51
GSM290994	Day14 DV10 #1	82.2171	54
GSM290995	Day14 DV10 #2	87.6441	52
GSM290996	Day14 DV10 #3	88.7367	54
GSM291435	Day2 EC1118 #1	82.1057	51
GSM291439	Day2 EC1118 #2	93.3412	52
GSM291445	Day2 EC1118 #3	71.784	51
GSM291554	Day5 EC1118 #1	110.424	52
GSM296858	Day5 EC1118 #2	91.3348	51
GSM296859	Day5 EC1118 #3	81.7889	51
GSM290997	Day14 EC1118 #1	106.691	53
GSM290998	Day14 EC1118 #2	74.8529	51
GSM290999	Day14 EC1118 #3	88.026	52
GSM290901	Day2 VIN13 #1	56.1705	50
GSM290902	Day2 VIN13 #2	59.7158	51
GSM290903	Day2 VIN13 #3	60.4071	51
GSM291525	Day5 VIN13 #1	101.531	51
GSM296860	Day5 VIN13 #2	82.1404	51
GSM296861	Day5 VIN13 #3	66.2253	50
GSM291002	Day14 VIN13 #1	45.6484	50
GSM291003	Day14 VIN13 #2	55.0188	51
GSM292045	Day14 VIN13 #3	67.1553	52