Profile	GDS3725 / 1771714_at
Title	Industrial wine yeast strains during fermentation: time course
Organism	Schizosaccharomyces pombe;Saccharomyces cerevisiae

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Sample	Title	Value	Rank
GSM291115	Day2 285 #1	437.889	70
GSM291116	Day2 285 #2	341.297	64
GSM291117	Day2 285 #3	375.736	66
GSM291140	Day5 285 #1	486.427	66
GSM291141	Day5 285 #2	474.249	66
GSM291142	Day5 285 #3	468.866	66
GSM291000	Day14 285 #1	268.893	66
GSM291001	Day14 285 #2	335.633	70
GSM291462	Day2 BM45 #1	377.836	65
GSM291523	Day2 BM45 #2	296.595	61
GSM291524	Day2 BM45 #3	407.475	66
GSM291555	Day5 BM45 #1	730.091	67
GSM296856	Day5 BM45 #2	505.445	67
GSM296857	Day5 BM45 #3	582.904	68
GSM290992	Day14 BM45 #1	153.05	61
GSM290993	Day14 BM45 #2	182.258	63
GSM290989	Day2 DV10 #1	230.185	57
GSM290990	Day2 DV10 #2	340.103	65
GSM290991	Day2 DV10 #3	359.571	64
GSM291538	Day5 DV10 #1	512.35	64
GSM291539	Day5 DV10 #2	833.596	65
GSM291540	Day5 DV10 #3	378.979	63
GSM290994	Day14 DV10 #1	209.717	63
GSM290995	Day14 DV10 #2	228.22	62
GSM290996	Day14 DV10 #3	195.887	62
GSM291435	Day2 EC1118 #1	394.4	66
GSM291439	Day2 EC1118 #2	337.933	62
GSM291445	Day2 EC1118 #3	380.521	64
GSM291554	Day5 EC1118 #1	494.971	66
GSM296858	Day5 EC1118 #2	405.541	63
GSM296859	Day5 EC1118 #3	371.101	62
GSM290997	Day14 EC1118 #1	169.532	57
GSM290998	Day14 EC1118 #2	209.516	59
GSM290999	Day14 EC1118 #3	198.161	60
GSM290901	Day2 VIN13 #1	389.812	66
GSM290902	Day2 VIN13 #2	356.825	64
GSM290903	Day2 VIN13 #3	450.38	67
GSM291525	Day5 VIN13 #1	786.616	72
GSM296860	Day5 VIN13 #2	597.243	69
GSM296861	Day5 VIN13 #3	401.225	65
GSM291002	Day14 VIN13 #1	230.62	64
GSM291003	Day14 VIN13 #2	254.224	63
GSM292045	Day14 VIN13 #3	259.275	65