Profile | GDS3725 / 1772384_at |
Title | Industrial wine yeast strains during fermentation: time course |
Organism | Schizosaccharomyces pombe;Saccharomyces cerevisiae |
Sample | Title | Value | Rank |
---|---|---|---|
GSM291115 | Day2 285 #1 | 1481.45 | 89 |
GSM291116 | Day2 285 #2 | 1733.46 | 90 |
GSM291117 | Day2 285 #3 | 1811.93 | 91 |
GSM291140 | Day5 285 #1 | 1259.86 | 86 |
GSM291141 | Day5 285 #2 | 1298.62 | 86 |
GSM291142 | Day5 285 #3 | 1147.04 | 84 |
GSM291000 | Day14 285 #1 | 2061.51 | 91 |
GSM291001 | Day14 285 #2 | 2087.97 | 91 |
GSM291462 | Day2 BM45 #1 | 1825.33 | 91 |
GSM291523 | Day2 BM45 #2 | 2251.95 | 92 |
GSM291524 | Day2 BM45 #3 | 2181.03 | 92 |
GSM291555 | Day5 BM45 #1 | 2565.02 | 91 |
GSM296856 | Day5 BM45 #2 | 1483.38 | 88 |
GSM296857 | Day5 BM45 #3 | 1597.23 | 89 |
GSM290992 | Day14 BM45 #1 | 2443.9 | 93 |
GSM290993 | Day14 BM45 #2 | 2315.54 | 92 |
GSM290989 | Day2 DV10 #1 | 1954.07 | 91 |
GSM290990 | Day2 DV10 #2 | 1191.62 | 86 |
GSM290991 | Day2 DV10 #3 | 1346.72 | 87 |
GSM291538 | Day5 DV10 #1 | 1964.01 | 89 |
GSM291539 | Day5 DV10 #2 | 2773.13 | 89 |
GSM291540 | Day5 DV10 #3 | 1492.58 | 89 |
GSM290994 | Day14 DV10 #1 | 1998.3 | 91 |
GSM290995 | Day14 DV10 #2 | 2474.09 | 93 |
GSM290996 | Day14 DV10 #3 | 2372.66 | 92 |
GSM291435 | Day2 EC1118 #1 | 1730.86 | 91 |
GSM291439 | Day2 EC1118 #2 | 1739.47 | 90 |
GSM291445 | Day2 EC1118 #3 | 1659.23 | 90 |
GSM291554 | Day5 EC1118 #1 | 1409.15 | 88 |
GSM296858 | Day5 EC1118 #2 | 1704.21 | 90 |
GSM296859 | Day5 EC1118 #3 | 1567.83 | 89 |
GSM290997 | Day14 EC1118 #1 | 1571.23 | 89 |
GSM290998 | Day14 EC1118 #2 | 1830.43 | 91 |
GSM290999 | Day14 EC1118 #3 | 1611.59 | 90 |
GSM290901 | Day2 VIN13 #1 | 1929.73 | 91 |
GSM290902 | Day2 VIN13 #2 | 1828.6 | 91 |
GSM290903 | Day2 VIN13 #3 | 1858.66 | 91 |
GSM291525 | Day5 VIN13 #1 | 1467.74 | 85 |
GSM296860 | Day5 VIN13 #2 | 1289.76 | 86 |
GSM296861 | Day5 VIN13 #3 | 1208.67 | 84 |
GSM291002 | Day14 VIN13 #1 | 1290.47 | 87 |
GSM291003 | Day14 VIN13 #2 | 1755.29 | 90 |
GSM292045 | Day14 VIN13 #3 | 1718 | 90 |