Profile | GDS3725 / 1772914_at |
Title | Industrial wine yeast strains during fermentation: time course |
Organism | Schizosaccharomyces pombe;Saccharomyces cerevisiae |
Sample | Title | Value | Rank |
---|---|---|---|
GSM291115 | Day2 285 #1 | 3.38293 | 32 |
GSM291116 | Day2 285 #2 | 0.280593 | 6 |
GSM291117 | Day2 285 #3 | 0.43898 | 10 |
GSM291140 | Day5 285 #1 | 3.32479 | 34 |
GSM291141 | Day5 285 #2 | 0.556523 | 15 |
GSM291142 | Day5 285 #3 | 2.43355 | 28 |
GSM291000 | Day14 285 #1 | 2.28568 | 23 |
GSM291001 | Day14 285 #2 | 0.412791 | 8 |
GSM291462 | Day2 BM45 #1 | 2.89644 | 25 |
GSM291523 | Day2 BM45 #2 | 0.651194 | 9 |
GSM291524 | Day2 BM45 #3 | 5.67592 | 38 |
GSM291555 | Day5 BM45 #1 | 1.39727 | 15 |
GSM296856 | Day5 BM45 #2 | 3.95396 | 33 |
GSM296857 | Day5 BM45 #3 | 3.52714 | 32 |
GSM290992 | Day14 BM45 #1 | 11.9251 | 43 |
GSM290993 | Day14 BM45 #2 | 8.21107 | 38 |
GSM290989 | Day2 DV10 #1 | 2.47248 | 27 |
GSM290990 | Day2 DV10 #2 | 0.29141 | 6 |
GSM290991 | Day2 DV10 #3 | 3.0817 | 31 |
GSM291538 | Day5 DV10 #1 | 6.73155 | 35 |
GSM291539 | Day5 DV10 #2 | 0.375365 | 2 |
GSM291540 | Day5 DV10 #3 | 0.313794 | 3 |
GSM290994 | Day14 DV10 #1 | 0.870453 | 14 |
GSM290995 | Day14 DV10 #2 | 8.05628 | 40 |
GSM290996 | Day14 DV10 #3 | 0.42507 | 6 |
GSM291435 | Day2 EC1118 #1 | 3.7184 | 29 |
GSM291439 | Day2 EC1118 #2 | 0.407445 | 6 |
GSM291445 | Day2 EC1118 #3 | 0.589655 | 8 |
GSM291554 | Day5 EC1118 #1 | 1.58036 | 22 |
GSM296858 | Day5 EC1118 #2 | 0.860672 | 13 |
GSM296859 | Day5 EC1118 #3 | 3.45247 | 29 |
GSM290997 | Day14 EC1118 #1 | 0.597334 | 8 |
GSM290998 | Day14 EC1118 #2 | 0.227048 | 1 |
GSM290999 | Day14 EC1118 #3 | 0.298609 | 3 |
GSM290901 | Day2 VIN13 #1 | 0.200855 | 2 |
GSM290902 | Day2 VIN13 #2 | 2.59352 | 27 |
GSM290903 | Day2 VIN13 #3 | 0.478396 | 11 |
GSM291525 | Day5 VIN13 #1 | 1.04584 | 13 |
GSM296860 | Day5 VIN13 #2 | 1.55329 | 22 |
GSM296861 | Day5 VIN13 #3 | 6.10296 | 38 |
GSM291002 | Day14 VIN13 #1 | 0.391068 | 5 |
GSM291003 | Day14 VIN13 #2 | 0.673082 | 11 |
GSM292045 | Day14 VIN13 #3 | 10.8982 | 46 |